Energy (calorie) in Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried Calculator

Beef Products

In 100 g (Grams) of Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried there is 301 kcal of Energy (calorie).


Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried

Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried is a type of Beef Products. The most significant nutrients in Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried are listed below.

Water 52.4 g
Energy (calorie) 301 kcal
Energy (joule) 1258 kJ
Protein 24.89 g
Total lipid (fat) 22.33 g
Ash 0.95 g
Carbohydrate, by difference 0.02 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 8 mg
Iron, Fe 1.72 mg
Magnesium, Mg 21 mg
Phosphorus, P 192 mg
Potassium, K 325 mg
Sodium, Na 50 mg
Zinc, Zn 2.92 mg
Copper, Cu 0.068 mg
Manganese, Mn 0.003 mg
Selenium, Se 3.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.054 mg
Riboflavin 0.077 mg
Niacin 4.25 mg
Pantothenic acid 0.358 mg
Vitamin B-6 0.279 mg
Vitamin B-12 0.84 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 16 µg
Retinol 16 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 53 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.44 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D3 (cholecalciferol) 0.3 µg
Vitamin D 13 IU
Fatty acids, total saturated 8.244 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0.009 g
12:0 dodecanoic, lauric fatty acid 0.015 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.544 g
16:0 hexadecanoic, palmitic fatty acid 4.363 g
17:0 heptadecanoic, margaric fatty acid 0.274 g
18:0 octadecanoic, stearic fatty acid 3.008 g
20:0 eicosanoic, arachidic fatty acid 0.021 g
22:0 saturated fatty acid 0.009 g
24:0 saturated fatty acids 0.001 g
Fatty acids, total monounsaturated 8.07 g
14:1 monounsaturated fatty acid 0.162 g
15:1 monounsaturated fatty acid 0.002 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.715 g
16:1 cis monounsaturated fatty acid 0.668 g
16:1 t monounsaturated fatty acid 0.047 g
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 7.164 g
18:1 cis 6.603 g
18:1 trans 0.56 g
20:1 eicosenoic, gadoleic 0.024 g
22:1 undifferentiated, docosenoic, erucic 0 g
22:1 c saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.003 g
Fatty acids, total polyunsaturated 0.561 g
18:2 undifferentiated 0.326 g
18:2 n-6 c,c 0.145 g
18:2 conjugated linoleic acid (CLAs) 0.175 g
18:2 t,t 0.006 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.148 g
18:3 n-3 c,c,c (ALA) 0.145 g
18:3 n-6 c,c,c 0.002 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.003 g
20:3 undifferentiated 0.01 g
20:3 n-3 0.003 g
20:3 n-6 0.007 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.021 g
20:4 n-6 0.021 g
20:5 n-3 (EPA) 0.017 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.026 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.002 g
Fatty acids, total trans 0.613 g
Fatty acids, total trans-monoenoic 0.607 g
Fatty acids, total trans-polyenoic 0.006 g
Cholesterol 69 mg
Tryptophan 0.261 g
Threonine 0.901 g
Isoleucine 1.035 g
Leucine 1.878 g
Lysine 1.971 g
Methionine 0.819 g
Phenylalanine 0.968 g
Tyrosine 0.838 g
Valine 1.099 g
Arginine 1.638 g
Histidine 0.897 g

Nutrients in Beef, New Zealand, imported, striploin, separable lean and fat, cooked, fast fried